Recipes / Pasta

Cook with what I have

Pasta

Weeknight pasta with tomato sauce and vegetables.

Time
35 min
Difficulty
Easy
Servings
4
Approx. kcal
~400

Approx. 400 kcal per serving estimate only.

Ingredients

  • Pasta
  • Tomato sauce or stew
  • Vegetables
  • Protein optional
  • Herbs and seasoning

Steps

  1. 1Boil pasta al dente.
  2. 2Warm sauce with vegetables.
  3. 3Toss together and serve.

Nutritional values are estimates and do not replace professional medical advice.