Recipes / Jollof Rice
Cook with what I have
Jollof Rice
Party-ready tomato rice with peppers and spice.
- Time
- 60 min
- Difficulty
- Medium
- Servings
- 6
- Approx. kcal
- ~420
Approx. 420 kcal per serving estimate only.
Ingredients
- 3 cups long-grain rice
- Tomato stew base (blended tomato, pepper, onion)
- Vegetable oil
- Seasoning cubes, thyme, curry
- Stock or water
Steps
- 1Parboil rice and rinse.
- 2Fry tomato-pepper blend until oil separates.
- 3Add stock, seasoning, and rice; cook covered until done.
- 4Steam on low heat for a smoky finish.
Nutritional values are estimates and do not replace professional medical advice.